
Green beans
Start your coffee journey with our premium green Colombian coffee beans. Sourced directly from small family farms, these beans offer a unique opportunity to roast your own coffee to perfection, tailoring the flavour to your exact preferences.
Origen Caldas
Pristine Micro-Lots from Our Homeland
Imported directly from smallholder family farms in my home region of Caldas.
Grown in high-altitude volcanic soils and meticulously sorted, these green beans offer exceptional density, raw purity, and radical traceability. A flawless foundation for roasters who demand uncompromised quality and transparent social impact.
Gesha
Process: Co-fermented with fruit
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.75
Profile: Winey, fruity, aromatic, sweet, medium body.
Sku: LP001
Pink Bourbon
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 87.75
Profile: Aromatic, floral, sweet, citrus, peach, creamy.
Sku: DB003
Gesha
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.25
Profile: Floral, lemongrass, sweet, jasmine.
Sku: DB004
Gesha
Process: Semi-washed 48 hrs. fermentation
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.75
Profile: Hibiscus flower, lemongrass, orange-citrus acidity, sweet
Sku: LF005
Gesha
Process: Honey 24 hrs. cherry fermentation
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 87
Profile: Aromatic, floral, lemongrass, sweet, citrus, peach, creamy.
Sku: CP006
Pink Bourbon
Process: Honey 24 hrs. cherry fermentation
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86
Profile: Fruity, aromatic, sweet.
Sku: CP007
Castillo
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 85.25
Profile: Dried fruits, citrus, brown sugar; blackberry, chocolate, aromatic aftertaste, round body.
Sku: EC007
Pink Bourbon
Process: Co-fermented with fruits
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 88
Profile: Red fruits, chocolate, caramel, panela, cane, nuts, silky.
Sku: LC008
Pink Bourbon
Process: Co-fermented with watermelon
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 87+
Profile: Chocolate, caramel, watermelon, melon, sweet, floral.
Sku: LC009
Ombligon
Process: Semi-washed with cryo-maceration, co-fermented with blackberry.
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 88.75
Profile: Fruity, aromatic, red fruits, caramel, medium acidity, silky body, pleasant aftertaste.
Sku: LC010
Gesha - Silver winner, Global Coffee Awards 2025
Process: Carbonic-maceration - 120 hour fermentation, co-fermented with fruits.
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 91+
Profile: Chocolate, citrus, yellow fruits, sweet, panela, spiced, cinnamon.
Sku: LC011
Blend State
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 83
Profile: Sweet, panela, caramel, chocolate, medium acidity, medium body.
Sku: RC
Origen Huila
Exceptional Density & Processing Vanguard
Sourced through direct partnerships with small, passionate farming families in the lush mountains of Huila. These micro-lots highlight the forefront of Colombian processing innovation—from classic washed profiles to exotic fruit co-fermentations. Raw, clean coffee carefully selected to ensure zero defects, fair trade, and sustainable community growth.
Pink Bourbon
Process: Co-fermented with coconut
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 87
Profile: Coconut, caramel, panela, medium acidity, round balanced body.
Sku: VP012
Bourbon Rayado
Process: Natural
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.5
Profile: Red fruits, winey, plum, sweet, creamy, medium acidity, balanced.
Sku: VP013
Papayo
Process: Natural
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.5
Profile: Herbal, winey, silky, yellow fruits, citrus.
Sku: VP014
Gesha
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.5
Profile: Jasmine, orange peel, peach, spiced, medium silky body.
Sku: VP015
Aji
Process: Washed
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 87
Profile: Mandarin, sweet, pepper, spices, medium body, juicy acidity, balanced.
Sku: VP016
Caturron
Process: Natural
Moisture content: 9.5% - 11.5%
Density: Above 700g/ml
SCA Score: 86.25
Profile: Winey, prune, fruity, medium acidity, round body.
Sku: CW018
Just Landed from Colombia!
Discover our newest micro-lot beans - limited, fresh, and unforgettable !